McDonald’s Introduces Dunked Korean BBQ McCrispy and McSpicy Burgers in Select Locations
Credit @Nectoriouspapi
McDonald’s Australia has begun offering two new flavour-packed chicken burgers — the Dunked Korean BBQ McCrispy and the Dunked Korean BBQ McSpicy — at select stores.
Both feature crispy chicken fillets coated in a sweet and smoky Korean BBQ sauce, paired with McChicken sauce and fresh lettuce, creating a balance of heat, crunch, and savoury richness.
The Dunked Korean BBQ McCrispy is priced at $11.30 (2170 kJ), while the McSpicy version comes in at $12.15 (2550 kJ) for those who prefer a spicier kick. Meal upgrades start from $15.95.
Where to Find It
The new burgers have been spotted at several Sydney locations, including Haberfield, Auburn, Castle Hill, Waterloo, Thornleigh, and Rockdale.
Availability may vary depending on location, as McDonald’s is currently offering the range in select test markets before potential wider rollout.
Summary
Both versions showcase the brand’s signature crispy chicken fillet, freshly fried and dunked in rich Korean BBQ sauce for extra flavour. The McCrispy offers a milder profile, while the McSpicy adds more heat for those who enjoy a bolder bite. The addition of McChicken sauce provides a creamy contrast, enhancing the sauce’s savoury-sweet depth.
With their mix of smoky Korean BBQ flavours and McDonald’s signature crispy chicken, the Dunked Korean BBQ McCrispy and McSpicy bring an international twist to the menu. Available at select Sydney outlets for now, these burgers have quickly gained attention from fans eager to try the latest addition to the McCrispy lineup.
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