DEAL: Grill’d – $10 Chip Pass with Daily Chips & Dip for 4 Weeks for Relish Members

Grill’d are offering the brand new $10 Chip Pass with Daily Chips & Dip for 4 Weeks for Relish Members!

With this deal, for just $10, each day for four weeks (that’s 28 days) – before 5 June 2024, this was 6 weeks (or 42 days) – you’ll get to redeem your choice of one of:

•  Grill’d Chips (Regular or Snack size)
• Sweet Potato Chips (Regular or Mini size)
• Zucchini Chips (Regular or Mini size)

You’ll also get your choice of dip, including Herbed Mayo, Sweet Chilli Mayo, Tomato Relish or Chipotle Mayo.

You’ll need to be a Relish member to get this offer. To become a Relish member – click here to join.

Once you’re a member, you can get this offer by either purchasing the $10 Chip Pass on the Grill’d Website or App, or purchase in-store.

It’ll then appear as a coupon on your Grill’d Relish app, and also sent by email.

For orders in-store, you can then scan the barcode on the app/email to redeem the offer once daily until the pass expires.

Otherwise, you can add the offer to online orders for both pickup and delivery (minimum spend for delivery applies).

The Chip Pass is available for purchase between 28 May 2024 and 24 June 2024 (unless sold out earlier).

The pass cannot be redeemed via Grill’d Kiosk, for online orders at Grill’d Chadstone or third-party delivery platforms.

For more Grill’d deals, offers and vouchers, click on one of these links:

	DEAL: 2 for 1 Chill'd Sip & Whip Drinks for Relish Members Dine-In		DEAL: Relish - 2 for 1 Plant Burgers Monday, Double Protein Wednesdays, 2 Burgers + 2 Drinks $40 Thursdays
	DEAL: 2 For 1 Free Burgers or Salad on Mondays If Your AFL/NRL Team Wins		DEAL: Free Drink with Burger or Salad purchase with app for Students
	DEAL: Discounted Burger & Movie Combos (Nationwide)		DEAL: Family Bundles from $49.90
	DEAL: Relish Program – Free Drink on Birthday		Grill'd Menu Prices
	Grill'd Deals, Vouchers and Coupons		Grill'd Menu Prices

Have any thoughts about this deal? Let us know in the comments.